Matcha Macarons

Another Macarons from our bakehouse, macarons with matcha filling....... Matcha Macarons
hmmmm yummy..........
Dare to make it by yourself ? Here's the recipe.

Macarons
Source : I {heart} Macarons 

Ingredients :

• 3 egg whites
• 85gr ground almonds
• 150gr powdered sugar
• 65gr granulated sugar
• 1 tsp vanilla extract

Directions :

1. Grind ground almond together with powdered sugar. Sift.
2. Beat egg whites with granulated sugar until stiff and glossy. Add vanilla extract and colouring at this step if you use any.
3. Add sifted flour in two addition. Stir lightly.
4. Pipe small circle at the parchment paper with double baking sheets.
5. Leave it for minimum 30 minutes or until dry.
6. Bake using 190 C for 15-20 minutes.

Filling : Matcha Ganache